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Game Night at the Turfcutters Arms
February 20 @ 7:00 pm - 10:00 pm
Game Night at the Turfs
Thursday 20 February 7pm
A delectable selection of game, another of our popular seasonal themed dining events, not to be missed!
The menu is amazing… here’s an idea of it….
Starters include pan fried pigeon breast, wild boar terrine, rabbit loin with rosti…
Mains include whole roast partridge with game chips and creamed leeks; venison steak with herby new potatoes, cabbage and red wine sauce; duck breasts with dauphinoise potatoes, spinach and game sauce
Desserts will be typical scrumptious Turfs puds!