Food & Drink at the Turfcutters Arms
Winter Food Service Times
Monday Closed
Tuesday – Friday 12-2 & 5:30-8
Saturday 12-2:30 & 5:30-8
Sunday 12-4
Winter Menu
Nibbles
anchovies, olives and flatbread/chicken goujons £8/cod goujons and tartar sauce £8/ chips £4.50/cheesy chips £5.50/garlic bread £4.50/cheesy garlic bread £5.50/turfs chilli cheesy garlic bread £9
Mains
Chef’s chilli and rice served with nachos, sour cream and salsa £16 gf
Turfs Famous pie of the day with lots of veggies gravy and mash £18
Line caught beer battered catch of the day, with chips, peas and homemade tartar £18.50 (can be g/f)
Smoked bacon chop on a bed of bubble and squeak topped with a fried egg £17.5 gf
New pastures butchers sausages on a bed of creamy mash with peas and onion gravy £17
Sweet potato and chick pea vegan curry, mango chutney and puppadoms £16.50 v/vg/gf
Golden little parcels of whole tail breaded scampi served with chunky chips ,peas and homemade tartar sauce £16.5(can be g/f)
Chicken Balti served with rice, naan bread and mango chutney £17
Local stew of the day (please ask served with seasonal greens and a warm crusty cob £17.50 (can be g/f)
(Smaller portions of most of the above meals available £13)
Please see the blackboard above our fire place for today’s starters/light bites
Turfs Burgers
– served with salad in a floured bap with salad, relish, chunky chips and house slaw
The Game one-local venison burger served with red onion marmalade and topped with stilton £17
The Turfs Classic One –6 oz beef patty tomato relish, two cheeses, bacon and onions topped with a pickled gherkin £18 (can be gf)
The Chicken Classic One- battered chicken burger,relish topped with cheese and bacon with a pickled gherkin £17
The Vegan Classic One – tomato relish, violife cheeze, onions and topped with a pickled gherkin £18
Schiacciata £9.95
Filled traditional Italian soft flat bread served lettuce, crisps on the side, choose from:
-Fish fingers with rocket and homemade tartar sauce
-Breaded chicken, kimchi and mozzarella
-Local sausage onion and mushroom with dijonaise(can be v)
-Brie, bacon and cranberry
-Tuna and cheese melt topped with red onion
Lovely homemade desserts £8.50
Di’s bread n’ butter pudding and custard (please ask for flavour of the week)
Fruit crumble of the Day (please ask) and custard
Chocolate brownie fruit coulis and ice cream (g/f)
Pudding of the week (please ask)
Vegan choice of the week- (please ask) /v/vg
Something for the kids? £7.50
Beef burger / chicken goujons / veggie nuggets / veggie sausage
– All served with chips
Cheese or ham salad/ham or cheese sandwich, crisps and apple
Call 01590 612331 to book a table, and do let us know any allergy requirements.
There may be a wait at busier times – please be patient.



