Food & Drink at the Turfcutters Arms
Spring Menu
Our everyday menu is below – plus, of course, there is always a range of specials on our blackboard which include delicious mains such as sea bass and liver & bacon.
Sunday roast dinners served until 6.30 pm
Main meals
Beer battered fish and chunky chips – with garden peas and tartar sauce £17.5 (can be) gf
Home cooked ham & brace of free range eggs – with chunky chips and onion chutney £15.5 gf
House beef chilli – with rice and nachos topped with salsa, sour cream and cheese £16 gf
Whole tail scampi and chips– with a salad garnish, tartar sauce and a wedge of lemon £16
Sweet potato and cashew Thai green curry – with fragrant rice, puppadoms and mango chutney v/vg/gf
(Smaller portions of some meals available £11.5)
Please see board above fire place for today’s specials
Turf’s burgers, chips & ‘slaw in a floured bun £17.5
The Classic One– 6 oz patty with cheddar and mozzarella cheese, fried onions, tomato relish and crispy lettuce, topped with a dill pickle
The Chicken One- smoked bacon, cheddar cheese, chilli jam and onion rings
The Hot One – 6 oz patty, smoked cheese, sweet chilli jam, jalapenos and a dill pickle
The Veggie One– spicy bean burger topped with chive sour cream and onion rings v
The Vegan One– Deluxe Moving Mountain burger, Violife cheeze, fried onions, tomato relish and a dill pickle v/vg
Sharing boards
– with a dressed salad £16
Turf’s surf board– salt and pepper squid, fishy goujons, scampi pieces, tartar sauce and a sweet chilli dip with a wedge of lemon
Charcuterie board– selection of local cured meats, pâté, olives, sundried tomatoes and flatbread
Cheese board – selection of English cheeses and chutneys, artisan crackers, apple, celery and figs
East of Boldre board – hummus, olives, tofu, dips, sundried tomatoes, mixed seeds and figs v/vg
– some can be gf- please ask
House salads
– with fresh crispy lettuce, cucumber, tomatoes and red onion, served with new potatoes £16.95
Spicy prawn – with cherry tomatoes and radish with lime vinaigrette
Roast chicken and Shropshire blue cheese – with a caesar dressing
Goat’s cheese and chorizo – with a honey dressing topped with toasted almonds (can be) v
Spicy sweet corn fritters – with wild pesto, cherry tomatoes, red peppers and pickled red onion v/vg
Lovely homemade desserts £7.5
Today’s fruit crumble and custard
East Boldre strawberry mess gf
Chocolate brownie and ice cream gf
Local- New Forest Strawberries – and cream gf
Mother’s bread and butter pudding and custard- please ask for flavour of the week
Vegan choice of the week please ask
See the Specials Board for pudding of the day…
Sundaes £7.25
Deluxe chocolate brownie gf
Strawberry meringue gf
Toffee and honeycomb gf
Mr Whippy and a flake £3.50
Something for the kids? £5
Beef burger / chicken nuggets / veggie nuggets / veggie sausage /ham and egg gf
– all served with chips
Cheese or ham salad,/ham or cheese sandwich, crisps and apple
Kid’s whippy £2.5
Slushies £2.5
Lunchtimes
Freshly made soft rolls -with dressed leaves £9.25
Tuna mayo and spring onion
Home cooked ham, tomato and English mustard
Cod goujons and homemade tartar
Breaded chicken, watercress, kimchee and harrissa mayo
Local cheddar and red onion v
Hummus, red pepper, salad and a side of slaw v/vg
Sides
chips £4gf/ cheesy chips £5.5gf/onion rings £5.5
Jacket potatoes -with dressed leaves £10.75 g/f
Spicy prawn
Tuna and cucumber
Cheese and coleslaw
Beans and cheese
Chilli and chive sour cream
TAKEAWAY AVAILABLE THURSDAYS-SATURDAYS BETWEEN 5PM AND 8PM – CALL 01590 612331 after 4pm, COLLECT FROM THE BAR
USE OUR ONLINE ORDERING APP https://turfcutters.touchtakeaway.net/menu
