Food & Drink at the Turfcutters Arms
Our main menu is below – see also specials on our blackboard which include more delicious mains such as sea bass and liver & bacon.
Sunday roast dinners served until 6.30 pm
Please let us know any allergy requirements
Bookings being taken for the festive season: call 01590 612331 now!
SEASONAL CHRISTMAS MENU – until 12 January
To start… £8.50
Breaded brie wedge with cranberry sauce and a dressed salad
Stilton and broccoli soup with a crusty roll (v/vg/gf*)
Local smoked chalk stream trout atop crushed chive and sorrel potato (gf*)
Pigs in blankets with dijonnaise dip
Today’s fishcake with salad and homemade tartar sauce
The main event…
Sam’s Christmas pie served with roast potatoes and seasonal veggies £17
Pan-fried lamb steak, with pea mash, a rich redcurrant gravy and seasonal veggies (gf*) £19
Traditional roast turkey served with all the trimmings (v/ve/gf*) £17
Grilled sea bass fillet on a bed of buttered spinach topped with chorizo and a side of spring onion new potatoes (gf*) £18.5
Christmas turkey burger- a turkey and sage patty topped with bacon and smoked cheddar cheese on a cranberry loaded floured bap with skin on fries (gf*) £17
Garlic and herb mushroom fettuccini topped with parmesan shavings and pea shoots with garlic shiacciata (v/vg*) £16
And for dessert… £7.5
Christmas pudding with brandy butter (v/vg*)
Warm chocolate fudge cake with fruit compote and vanilla pod ice cream (v/vg*)
Spiced apple and mincemeat Christmas crumble with custard
English cheese selection with biscuits, mini figs, apple, celery and homemade chutney
New Forest ice creams or sorbet (v/vg/gf*)
Finish your meal off with a Floater coffee laced with a liquor of your choice?
Turfcutters’ Favourites
Turf’s five bean chilli with rice and nachos, topped with salsa, sour cream and cheese (v/vg/gf*) £16
New Pastures’ butcher’s sausages, onion gravy, creamy mash, seasonal greens (v/vg*) £17
Locally sourced stew of the day, seasonal greens with crusty multigrain roll (gf*) £17.5
Line caught beer battered hake, with chips, peas and homemade tartar (gf*)
£18
The Turfs Classic burger-6 oz beef patty tomato relish, two cheeses, bacon and onions topped with a pickle £17
The Vegan Classic One – tomato relish, violife cheeze, faux bacon, onions and topped with a pickle £17
(Smaller portions of most meals available £12)
Turf’s Christmas Party Menu
Bookable from 25 November; 2 courses £23, 3 courses £27 – book now, deposit will be required for parties of 6+
To start…
Homemade fishcake with dressed leaves and chef’s tartar sauce
Stilton and broccoli soup served with a crusty roll and butter (v/vg/gf*)
Farmhouse pate, toast, butter, salad and chutney
Main course…
Traditional roast turkey with all the trimmings (v/vg/gf*)
Local game casserole and dumplings with winter greens
Grilled sea bass fillet on a bed of crushed baby potatoes, topped with capers and garlic butter served with a dressed salad (gf*)
Pudding…
Christmas pudding and custard (v/vg*)
Warm chocolate fudge cake with ice cream (v/vg*)
New Forest ice creams or sorbets (v/vg/gf*)
Booking advised
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